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South Texas Milling Spinach Dip - 1.5 oz bag
 

South Texas Milling Spinach Dip - 1.5 oz bag

Price: $5.00 add to cart     
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Spinach Dip. Ingredients Needed: 1 cup Mayonnaise 2 cups Sour Cream Directions: Blend package of dip with mayonnaise and sour cream. Mixing until well blended, cover and chill in refrigerator for 4 hours or overnight for a very flavorful dip. Low Fat Directions: Substitute low fat mayonnaise and sour cream or low fat cottage cheese and yogurt. Pesto pasta: Saute dry dip mix in 1/4 cup olive oil or butter on low heat for 20 minutes stirring occasionally. Meanwhile cook up your favorite pasta. Gently toss the sauteed dip mixture into the cooked pasta. (For a complete meal add bite-size sliced cooked chicken breast.) Pasta never tasted so good. HISTORY South Texas Milling, Inc. is a small, family owned and operated business located in Inez, Texas, a small farming and ranching community 10 miles east of Victoria along the Texas Gulf Coast. The Maraggia family is a fourth-generation farm family that started their stone milling business in May 2001 so fhey could turn the grain they grow into quality products for you and your family. The Maraggia family grows, harvests, cleans, grinds and bags all of the corn used in their products. They market directly from their farm and like to say that they take it from the seed to the shelf without it ever leaving their hands. The corn used in South Texas Milling products has been selected from the finest corn hybrids available. Once the corn is harvested, it is cleaned and then ground using century-old stone grinding methods. South Texas Milling products are all natural, with nothing added, so you can taste the freshness.
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